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Holiday Rice Pudding
If you are looking for a recipe that fulfill your desire when you feel really hungry, check it Holiday Rice Pudding really that most demanded and appreciated recipe that will call you again and again once you just taste it. After analyzing all tastes that you always appreciate we discover this recipe for an original taste that will suite to your health too. Are you ready for a real taste of most appreciated Holiday Rice Pudding that turn you all on with its magical and delicious taste. Now check it out and see how to cook Holiday Rice Pudding as all are waiting for this delicious recipe on dinner table.
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Holiday Rice Pudding
Ingredients:
3 cups cooked rice
3 cups milk
1/2 cup sugar
3 tablespoons butter or margarine
1/2 cup dried cranberries
Finely grated zest of 1 lemon
1 teaspoon vanilla extract
Directions:
Combine rice, milk, sugar and butter in 2- to 3-quart saucepan. Cook over
medium heat, stirring often, 20 minutes. Add cranberries and lemon rind;
cook 10 minutes. Remove from heat; add vanilla. Spoon into serving dishes.
Makes 6 servings.
Nutrition:
Each serving provides 332 calories, 6 grams protein, 9 grams fat, 57 grams
carbohydrate, 1 gram dietary fiber, 26 milligrams cholesterol and 123
milligrams sodium.
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Remarks
This is amazing I really never taste such recipe. This is delicious and hygienic too, its yummy
By- Marico Willums
These tasty recipies will surely awesome and till now I tried most of them these are delicious.
By- Kethil
As I was at first time in kitchen to cook something for myself, I just read the lines and do as you instructed. When I cooked Holiday Rice Pudding, I really wont believe that I can make so delicious food. Credit is all yours dear.
By Jacky
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