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Low Fat Eggnog
If you are looking for a recipe that fulfill your desire when you feel really hungry, check it Low Fat Eggnog really that most demanded and appreciated recipe that will call you again and again once you just taste it. After analyzing all tastes that you always appreciate we discover this recipe for an original taste that will suite to your health too. Are you ready for a real taste of most appreciated Low Fat Eggnog that turn you all on with its magical and delicious taste. This Low Fat Eggnog is ready now to rock the party and will add a new era of taste in all existing one.
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LOW-FAT EGGNOG
1 cup sugar
4 egg whites
1/3 cup water
1/4 teaspoon cream of tarter
4 cups skim milk
2 teaspoon vanilla extract
1/2 to 1 cup brandy or rum
nutmeg
DIRECTIONS:
combine sugar, egg whites, water and cream of tarter in a large not-aluminum
metal bowl: whisk to blend. set bowl over a pan of simmering water, taking
care the the bowl does not touch the water. Beat with an electric mixer
on medium about 10 minutes, until mixture registers 140 degrees on a candy
thermometer and is very thick and fluffy. Continue to beat 3 or more minutes:
remove from heat
and beat until mixture has cooled slightly. Pour milk and vanilla into
another large bowl. Add egg white mixture and brandy or rum; combine gently
with a whisk and then the recipes
is ready..
Serve well chilled and dusted with Nutmeg. This is Low Fat recepies.
(Nog will separate when standing, but is easily recombined by whisking.)
Remarks
I cant believe that my child is ready to tale this nutritious recipe he really like it too much. Thanks to you
By: Rosa Sterling
This delicious recipe remove all my tensions about my dinner party and now I am feel so confident as everybody love it.
By- Zenofier
I cooked this recipe for my guest and you wont believe they liked it too much, you make me proud. Thanks, your Low Fat Eggnog is really awesome.
By- Tom Herlay
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