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Sweet Potato Pecan Pie
If you are looking for a recipe that fulfill your desire when you feel really hungry, check it Sweet Potato Pecan Pie really that most demanded and appreciated recipe that will call you again and again once you just taste it. After analyzing all tastes that you always appreciate we discover this recipe for an original taste that will suite to your health too. This tasty recipe will surely make everyone run for it, as its nutritious as well as too delcious. Now check it out and see how to cook Sweet Potato Pecan Pie as all are waiting for this delicious recipe on dinner table.
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SWEET POTATO PECAN PIE (Makes one 9-inch pie)
1 (9 - inch) unbaked pastry shell
1 pound (2 medium) sweet potatoes (yams!), cooked and peeled
1/4 cup margarine or butter
1 (14 - ounce) can Eagle Brand Sweetened Condensed Milk, (NOT evaporated
milk)
1 teaspoon grated orange rind
1 teaspoon vanilla extract
1 teaspoon ground cinnamon
teaspoon ground nutmeg
1/4 teaspoon salt
2 eggs
Pecan Topping
Recipes
Preheat oven to 350 degrees F. In large mixer bowl, beat hot sweet potatoes
with margarine until smooth. Add remaining ingredients except pastry shell
and Pecan Topping; mix well. Pour into pastry shell. Bake 30 minutes.
Remove from oven; spoon Pecan Topping evenly over top. bake 20 to 25 minutes
longer or until golden brown. Cool. Serve warm or chilled. Refrigerate
leftovers.
Pecan Topping: In small mixer bowl, combine 1 egg, 3 tablespoons dark
corn syrup, 3 tablespoons firmly packed light brown sugar, 1 tablespoon
margarine or butter, melted, and teaspoon maple flavoring; mix well. Stir
in 1 cup chopped pecans.
For tasty Sweet Potato Recipes, browse our Sweet Potato recepies
!
Remarks
This is amazing I really never taste such recipe. This is delicious and hygienic too, its yummy
By- Marico Willums
This delicious recipe remove all my tensions about my dinner party and now I am feel so confident as everybody love it.
By- Zenofier
Initially I was in a frame of mind that how could anyone cook a new recipe by just reading between line, but I was wrong I made this Sweet Potato Pecan Pie that too very tasty. Thanks to u.
By-K.D. Williams
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